Green Pinch Cake, West kalimantan

Assalamualaikum Wr.Wb

Perhaps this is one food that familiar sound in your ears, because it is known everywhere. But I will try to share a little info that I know about this one meal is Green Pinch Cake.

Green Pinch Cake is a cake with a unique flavor and soft texture. cake with a diameter of about 4 cm using a mixture of milk and wheat flour as the main ingredient that is safe pinch cake in consumption in each circle. It feels soft and sweet often made everyone who saw it wanted to immediately eat it. This unique name you may also be able to imagine how it tastes delicious, especially when eaten with a cup of hot tea in the afternoon either, or in the morning. Even this tiny cake can also be a snack in the middle of her beloved family.

Egg Tart, Pontianak

Assalamualaikum Wr,Wb

Pontianak city the equator is not enough diversity of its population but  also the diversity of food. This time it caught my attention, namely tarts or also known as egg tarts. Cake is a typical food Pontianak, but are familiar everywhere so it was not too difficult to find. Cake is a food that is perfectly suited to our tastes. Anyone can enjoy it because this cake has a good taste with a sweet flavor that fits well has a very soft texture. This cake is made with a mixture made with eggs and cake is a cake types of milk so that food can also be referred to as milk and egg tarts. Cake this one also can be used as souvenirs for your family is waiting at home when you visit the area Pontianak.